The feature of each region Japanese Sake
North Part Clear and Dry taste is the feature ...
Masuizumi, Nama-Zake, Junmai-Ginjou-Shu, Yamadanishiki (Masuda Shuzou)
Tasting Comment You feel the flavor of green ...
Dewazakura, ICHURO, Jumai-Daiginjo-Shu, (Dewazakura Sake Brewery)
Tasting Comment You slightly feel the flavor ...
OTOSO（お屠蘇）
What is OTOSO “OTOSO is a type of Japanese Sa ...
GANGI, Juniam-Shu, Muroka, Nama-Genshu (Yaoshin Shuzo K.K.)
Tasting Comment You feel the flavor of green ...
Hanagaki, Super Dry, Junmai-Shu 60, (Nambu Shuzojo Co., Ltd.)
Tasting Comment You just feel the flavor of b ...
Colors Ecru 2021, Kimoto, Junmai-Shu, (ARAMASA Co., Ltd.)
Tasting Comment You feel the flavor of yogurt ...
Classification of Japanese Sake
Brewing Process and Classification (Picture) ...
Brewing Process of Japanese Sake
Brewing Process of Japanese Sake (Picture) Po ...
BORN, GOLD, Unfiltered, Junmai-Daiginjo-Shu (Kato Kichibee Shoten)
Tasting Comment The color is faint gold becau ...