Ippaku Suisei, Junmai-Ginjo-Shu, Sunday Back nine (Fukurokuju Brewery co.ltd)
2022-08-28
Table of Contents
Tasting Comment
The flavor is modest. You slight feel the flavor of pine apple. When you drop it in your mouth, you will be surprised at how juicy this bottle is. The sweetness and the acidity, the bitterness, Umami follow. The bitterness shapes the structure and balances all tastes well. Please be careful to drink too much! It is too easy and smooth to drink.
Taste Chart
Sweet-Dry: 2/5 (1 is sweet, 5 is Dry)
Fruity-Acid: 3/5 (1 is Fruity, 5 is Acid)
Light-Bold: 3/5 (1 is Light, 5 is Bold)
Recommended temperature to drink
5℃～15℃
Recommended dish
This bottle will part with most Japanese dish. There are not so many bottles that you can enjoy with heavy dish. So, I recommend you should enjoy it with Sukiyaki or Yakitori.
Dish with creamy source will be a good partner.
The tips of this Ippon
The brewery was founded in 1688. They originally brewed unrefined Japanese Sake, Duburoku. The method of modern Japanese Sake was founded in the latter half of Edo Era. What they focus on is growing rice in local areas. They made a study group with farmers, agricultural professionals and local agricultural associations. They award the best rice every year and the brewery brews Japanese Sake with the rice. Each chinse characters of “Ippaku Suisei” means First, White, Water, Made. The brand was named with a wish that the bottle which is brewed with white rice and good water will be No1. And, Sunday Back nine is the phrase of golf. Golf Tour tournament usually starts on Thursday and end on Sunday. Sunday Back nine is the last half round. It is the last one mile for the victory. The brewery named this Japanese Sake with a wish that who is facing to big challenges to drink it and cheer themselves up.
Ippaku Suisei, Junmai-Ginjo-Shu, Sunday Back nine (Fukurokuju Brewery co.ltd)
2022-08-28
Table of Contents
Tasting Comment
The flavor is modest. You slight feel the flavor of pine apple. When you drop it in your mouth, you will be surprised at how juicy this bottle is. The sweetness and the acidity, the bitterness, Umami follow. The bitterness shapes the structure and balances all tastes well. Please be careful to drink too much! It is too easy and smooth to drink.
Taste Chart
Sweet-Dry: 2/5 (1 is sweet, 5 is Dry)
Fruity-Acid: 3/5 (1 is Fruity, 5 is Acid)
Light-Bold: 3/5 (1 is Light, 5 is Bold)
Recommended temperature to drink
5℃～15℃
Recommended dish
This bottle will part with most Japanese dish. There are not so many bottles that you can enjoy with heavy dish. So, I recommend you should enjoy it with Sukiyaki or Yakitori.
Dish with creamy source will be a good partner.
The tips of this Ippon
The brewery was founded in 1688. They originally brewed unrefined Japanese Sake, Duburoku. The method of modern Japanese Sake was founded in the latter half of Edo Era. What they focus on is growing rice in local areas. They made a study group with farmers, agricultural professionals and local agricultural associations. They award the best rice every year and the brewery brews Japanese Sake with the rice. Each chinse characters of “Ippaku Suisei” means First, White, Water, Made. The brand was named with a wish that the bottle which is brewed with white rice and good water will be No1. And, Sunday Back nine is the phrase of golf. Golf Tour tournament usually starts on Thursday and end on Sunday. Sunday Back nine is the last half round. It is the last one mile for the victory. The brewery named this Japanese Sake with a wish that who is facing to big challenges to drink it and cheer themselves up.
AKITA,Brewed Area,North Part,Tasting ComentAKITA,Fukurokuju Brewery,Ippaku Suisei
Posted by Sake Guru